Beef Stew Pie **Gold Award Winning Pie**
One of our Highly Commended Gold Award Pies for 2017!
Short crust pastry base with diced steak, carrots, onions and potato in vegetable hot pot gravy with peas and mixed herbs with a puff pastry top.
Freshly made to order from the finest ingredients.
Ingredients: Short Crust Pastry (Fortified Wheat Flour, (Calcium Carbonate, Iron, Thiamin, Niacin), Vegetable Oil, (Palm, Rapeseed oil), Water, Soya Flour, (Firming Agent E516, Flour Treatment Agent E920)) Water, Diced Steak (16%), Puff Pastry (Fortified Wheat Flour, (Calcium Carbonate, Iron, Thiamin, Niacin), Margarine (Vegetable Oil, (Palm, Rapeseed) Water, Salt, Flavouring, Emulsifier E471, Preservative E202, Acidity Regulator E330, Colour E160a, E160b, E100), Water, Soya Flour, (Firming Agent E516, Flour Treatment Agent E920), Salt), Mixed Vegetables (4%), (Diced Carrots, Diced Onions, Diced Potato), Vegetable Hot Pot Gravy, (Modified Maize Starch), Wheat Flour, Maltodextrin, Salt, Flavour Enhancer: E621, Caramelised Sugar, Yeast Extract, Caster Sugar, Onion Powder, Soya Flour, Acidity Regulator: E330, Dextrose, Sage, Bay, Black Pepper), Peas, Mixed Herbs, Salt, Black Pepper, Glaze (Potato Dextrin, Dextrose, Lactose (Milk), Stabiliser E412, Colour E160a)
Storage: Keep Product Refrigerated.