Gala Pork Pie with Egg
Nutritional Information per 100gm:
Energy 1435 kJ / 346 kcal
Fat(g) 26.1g
of which saturates 10.4g
Carbohydrate 16.4g
of which sugars 0.7g
Protein 10.1g
Salt  1.6g
Contains wheat, egg and milk.

Gala Pork Pie with Egg 3kg

A traditional British cold eating meat pie consisting of seasoned chopped pork with a boiled egg centre encased in savoury jelly and sealed in a hot crust pastry.

Servings approximately 12-14

Ingredients: Chopped Pork Belly (35%), Savoury Jelly (25%) Pig Gelatine, Salt, Dextrose, Glucose Syrup, Gelling Agent:E407, Flavouring {from Wheat}, Flavour Enhancer:E621, Hot Water Crust Pastry (19%) [Wheat Flour, Pork Fat, Water, Firming Agent:E516, Flour Treatment Agent:E920, Salt], Boiled Eggs (10%), Water (5%), Rusk (2%) [Wheat Flour, Salt, Raising Agent:E503(ii)], Wheat Flour (1%), Seasoning (1%) [Salt, Flavourings, Stabilies:E451(i), E450, Flavour Enhancer:E621, Rusk, Dextrose, Lactose (Milk), Spice Extract, Colour: E120], Ground Black Pepper.
Storage: Keep Refrigerated at or below 5ºC, Eat within 48hrs after opening