Pork/Black Pudding Pie
Nutritional Information per 100gm:
Energy 1456 kJ / 351 kcal
Fat(g) 22.2g
of which saturates 8.06g
Carbohydrate 30.3g
of which sugars 1.5g
Protein 8.61g
Salt  1.0g
Contains wheat, celery and milk

Pork and Black Pudding Pie 454g

A twist on the traditional pork pie – this gourmet pie combines pork with black pudding for a fabulous flavour experience. A cold eating pie with a seasoned pork and black pudding filling with a savoury jelly and encased in a light pastry.

Ingredients: Wheat Flour (Wheat flour, Calcuim Carbonate, Iron, Niacin, Thiamin), Pork 17%, Water, Bacon (Pork, Salt, Preservative: E251, E252; Antioxidant: E301), Barley, Ox Blood (9%), Pork Fat, Rusk (Wheat flour (Calcuim, Carbonate, Iron Nicotinamide, Thiamin), Water, Oatmeal, Salt, Raising Agent: E503), Wheat starch, Beef Gelatine, Onion Powder, Celery, Pepper, Sage, Marjoram, Oregano, Thyme, Potato Dextrin, Flavour Enhancer: E621, Maltodextrin, Nutmeg, Cayenne pepper, Salt, Dextrose, Gelling Agent: E407; Flavourings, Lactose (milk), Stabilizer: E412, E450; Spice extract (Mace, Nutmeg, Ginger), Colour: E160(a)
Storage: Keep Refrigerated at or below 5ºC