Nutritional Information per 100gm:
Energy  1128 kJ / 271 kcal
Fat(g) 20.6g
of which saturates 6.7g
Carbohydrate 1.0g
of which sugars 0.1g
Protein 21.4g
Salt 2.2g
No Allergens present

Smoked Rindless Back Dry Cure Bacon 2.27kg

Super-trimmed bacon is perfect for those looking for a lean bacon packed with flavour.

Traditionally dry cured by hand using the finest salt combined with brown sugar, the rashers of bacon are then slowly kiln smoked for a more intense flavour.

Ingredients: Pork (98%), Salt, Glucose syrup, spice extracts, Antioxidant (Sodium Ascorbate). Preservatives (Sodium Nitrite, Potassium Nitrate),
Storage: Keep refrigerated at 0 to 5 °C. Eat within 3 days of opening and before date shown